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Ice Lemon Tea
Ingredients:
100g Rock Sugar
- 100ml Water
- 1L Chilled English Tea (from 1 Tea Bag)
- Juice of 1 Lemon
- Ice
Method:
- Make syrup by dissolving the rock sugar in boiling water. Set aside to cool.
- Add lemon juice to tea. Stir.
- Pour into tall glasses with ice.
- Add syrup to taste.
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