Barley Water

Ingredients:

• 200g Barley
• 2L Water
• 100g Rock Sugar (to taste)

Method:

1. Wash barley under running water.
2. Place in a large pot with water and rock sugar.
3. Bring to boil then simmer for an hour, until the barley grains become soft and fluffy.
4. Strain off barley grains immediately.
5. Serve hot or ice cold.